基本属性
- 拼音字母su pi kao yang ba
- 拼音首字母spkyb
- 注音符号ㄙㄨ ㄆㄧ ㄎㄠ ㄧㄤ ㄅㄚ
扩展释义
做法: 洗净羊扒,抹乾水份,用刀背拍松,加入调味料腌 30 分钟,然后略煎片刻。Wash lamb steak, blot dry, marinate with seasoning for 30 minutes. Saute in a frying pan马铃薯去皮切片,用盐水洗过。Slice potato, sinse with salty wate
「酥皮烤羊扒」是汉语中常见词语。本文从读音、释义、出处等方面为您权威解读。拼音:sū pí kǎo yáng bā,注音:ㄙㄨ ㄆㄧˊ ㄎㄠˇ ㄧㄤˊ ㄅㄚ。
做法: 洗净羊扒,抹乾水份,用刀背拍松,加入调味料腌 30 分钟,然后略煎片刻。Wash lamb steak, blot dry, marinate with seasoning for 30 minutes. Saute in a frying pan马铃薯去皮切片,用盐水洗过。Slice potato, sinse with salty wate